Mutton

I honestly don't know what is the recipe name, lol.. but its one of those indian recipes full of spices :)

1 kg mutton

1/2 tsp turmeric

2 tsp salt

1/4 cup oil (5 tbsp)

2 dry red chilli (big)

5 dry red chilli (small)

1 tsp mustard seed

3-4 cloves (the small rocket shape spice :D )

1/4 tsp red chilli

1/2 tsp zeera powder

1/4 tsp black seed

1 tbsp brown sugar (if you using whit, use 3/4 tbsp)

1/2 tsp somf

2 tbsp ginger garlic paste

4 tbsp lemon juice

250 gram curd/yogurt

Bois mutton with salt and with 1 cup of water in a pressure cooker, close the lid of the cooker, take one whistle and then turn off the fire. let it cool and let the steam escape for a while, now open the cooker, separate the mutton from its water/mutton soup

in another cooker, heat oil, now add mustard seed, small and big chilli, cloves, cook for a while now add the mutton, after that add the rest of the ingredients except the lemon juice and the water you got from mutton boiling.

Cook for a while and now add the lemon juice along the water. now cook on a medium/slow fire till the water starts to look more like a gravy.

Enjoy the Meal :)

*Notes

I used 1/2 kg mutton, so what i did was i just slashed every ingredient by half (except water) but apparently, the spice was too much, and it was a bit too spicy, which should be fine if you like spices. But the taste was gooood :)

*Suggestions:

If you don't like spices, then just reduce the red chille powder, and the dry red chilles, both big and small.